{"id":4922,"date":"2021-03-29T11:34:50","date_gmt":"2021-03-29T11:34:50","guid":{"rendered":"https:\/\/iolandabusillo.it\/?p=4922"},"modified":"2025-04-18T12:50:06","modified_gmt":"2025-04-18T12:50:06","slug":"polpette-limone","status":"publish","type":"post","link":"https:\/\/iolandabusillo.it\/en_us\/polpette-limone\/","title":{"rendered":"Lemon Meatballs"},"content":{"rendered":"<p class=\"wp-block-group__inner-container translation-block\">Dear Lemon Lovers, here\u2019s a new recipe just for you! L\u2019Orso in Cucina (https:\/\/www.lorsoincucina.it\/) delighted us with these delicious lemon-scented meatballs.<\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<p class=\"wp-block-group translation-block\" style=\"text-align: left;\">\u2022 400 g ground beef<br>\n\n\u2022 100 g white bread<br>\n\n\u2022 100 g grated pecorino<br>\n\n\u2022 Half a glass of milk<br>\n\n\u2022  <a href=\"\/en_us\/product\/foglie-di-limone\/\" target=\"_self\">Lemon leaves<\/a><br>\n\n\u2022 Chopped chives, to taste<br>\n\n\u2022 1 spring onion<br>\n\n\u2022 1 tablespoon olive oil<br>\n\n\u2022 Juice of 1 lemon<br>\n\n\u2022 Zest of 1 lemon<br>\n\n\u2022 Salt<br>\n\n\u2022 Pepper<br>\n\n\u2022 100 g breadcrumbs<br><\/p>\n<p class=\"wp-block-group__inner-container\">\n<p style=\"text-align: left;\" class=\"translation-block\">Start by soaking the bread in milk, then mix it with the ground beef, chopped spring onion and finely chopped chives.<br>\nAdd the oil, lemon juice and zest, salt and pepper.<\/p>\n<p style=\"text-align: left;\" class=\"translation-block\">Shape the mixture into meatballs, coat them in breadcrumbs, and place each one between two lemon leaves, securing them with a toothpick.<\/p>\n<p style=\"text-align: left;\">Drizzle with a little olive oil, optionally grate some extra lemon zest on top, and bake at 180\u00b0C (356\u00b0F) for 20 minutes.<\/p>\n<p style=\"text-align: left;\">I served them hot, accompanied by a homemade lemon mayonnaise.<\/p>","protected":false},"excerpt":{"rendered":"<p>Scopri la ricetta del limoncello di nonna Maria e inizia subito a preparare il digestivo pi\u00f9 amato da nord a sud!<\/p>","protected":false},"author":1,"featured_media":4923,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[9],"class_list":["post-4922","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ricette-con-limone","tag-limoni-naturali"],"_links":{"self":[{"href":"https:\/\/iolandabusillo.it\/en_us\/wp-json\/wp\/v2\/posts\/4922","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/iolandabusillo.it\/en_us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/iolandabusillo.it\/en_us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/iolandabusillo.it\/en_us\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/iolandabusillo.it\/en_us\/wp-json\/wp\/v2\/comments?post=4922"}],"version-history":[{"count":0,"href":"https:\/\/iolandabusillo.it\/en_us\/wp-json\/wp\/v2\/posts\/4922\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/iolandabusillo.it\/en_us\/wp-json\/wp\/v2\/media\/4923"}],"wp:attachment":[{"href":"https:\/\/iolandabusillo.it\/en_us\/wp-json\/wp\/v2\/media?parent=4922"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/iolandabusillo.it\/en_us\/wp-json\/wp\/v2\/categories?post=4922"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/iolandabusillo.it\/en_us\/wp-json\/wp\/v2\/tags?post=4922"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}